Price: £9.99
Fuss-Free Family Food from Your Slow Cooker
Ryland Peters & Small

Warming Soups to try include Chicken Noodle Soup; Slow-cooked Onion and Cider Soup and Italian Vegetable and Bread Soup. Starters and Light Bites include Blue Cheese Fondue; Pork, Fennel and Spinach Terrine and Beef and Ale Pâté.

Comforting one-pot Meat dishes include Provencal Daube of Beef; Slow-Braised Lamb Shanks with Red Wine, Rosemary and Garlic; Meatballs in Red Pepper Sauce and Moroccan Lamb Tagine with Preserved Lemons and Carrots. Deliciously easy recipes for Poultry and Game include Coq au Vin; Lemon Chicken with Dumplings; Chicken Jalfrez and Creole Duck. Try a Lighter recipe for Fish and Seafood such as Mediterranean Chunky Fish Stew; Banana Leaf Fish and Kerala Coconut Chilli Prawns.

Nourishing Vegetarian Dishes include Root Vegetable Ragù; Smoky Hotpot of Great Northern Beans; Lemon, Fennel and Mushroom Risotto and Thai Red Pumpkin Curry.

Recipes for indulgent Desserts include Peaches Poached in Vanilla Honey Syrup; Blueberry and Cherry Sponge and Coffee Hazelnut Pudding with Coffee Bean Sauce.

More Information
  • Published : 01/03/2018
  • ISBN : 9781849759137
  • Format : Paperback
  • Imprint : Ryland Peters & Small
  • Size (mm): 190 x 190
  • Category: Cookery
  • Pages : 240
  • Edition : Reissue
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